Bachelor in Hotel Management and Catering Technology - WIP

Duration : 4 years

* Tuition Fees may vary depending on the Country/ State in which the candidate has passed their qualifying examination.


Specialisations Offered

Must be working professional & The candidate shall have passed 12th in any stream with a minimum of 45% for general category (40% for SC/ST/SEBC Candidates) with English subject from a recognized board.